Restaurant Reviews

Exclusive guide to the best restaurant reviews around the world, independent reviews from award-winning travel writers

Nobelhart & Schmutzig. An Excellent Michelin-starred Speakeasy Experience

26/09/2024 by .
Nobelhart & Schmutzig

Anthea Gerrie dines at Berlin’s secret speakeasy gourmet restaurant, the Michelin-starred Nobelhart & Schmutzig

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Browns Covent Garden afternoon tea.

Browns Covent Garden Afternoon Tea. Delicious tearoom sophistication in a former County Court.

Anthea Gerrie takes a delicious Browns Covent Garden afternoon tea  without a five star price tag.

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The Boxford

The Boxford. The freshest Italian food in Berkshire.

Andy Mossack lunches at The Boxford, an all-day family-friendly west Berkshire restaurant where fresh produce is king.

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Anthea Gerrie channels Mexico City’s buzzy casual dining scene at El Pastor in the shadow of London’s Battersea Power Station

El Pastor. Delicious and authentic Mexican dining in Battersea.

Anthea Gerrie channels Mexico City’s buzzy casual dining scene at El Pastor in the shadow of London’s Battersea Power Station

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The Woodspeen

The Woodspeen. West Berkshire fine dining in a glorious country setting.

Andy Mossack eats at The Woodspeen and discovers a culinary masterclass in more ways than one!

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The Sparsholt

The Sparsholt. A wonderful restaurant that celebrates the taste of the Oxfordshire countryside.

Andy Mossack travels to the Vale of the White Horse to dine at The Sparsholt, an excellent restaurant with rooms.

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Pied a Terre

Pied a Terre reviewed. Discover London’s oldest Michelin-starred Restaurant.

Anthea Gerrie fulfils a 30-year dream to dine at London’s iconic Pied a Terre.

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