Exclusive Trip Reviews from Award Winning Travel Writers
Cape Town’s most cherished historic hotel, The Belmond Mount Nelson, has updated the menu and interior of its The Oasis Restaurant, the garden-side eatery. The most dramatic and welcome change is a new full-wall mural by local Cape Town artist, Kim Black.
From concept to execution, Forage restaurant at Wildekrans Estate in Botriver delivers a fine-dining experience that is the fully-realised vision of chef patron Gregory Henderson and his team.
The Mother City of the Rainbow Nation is enjoying something of a culinary renaissance these days with ambitious young chefs indulging in deliciously creative dishes embracing the city’s diverse cultures.
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