Denmark
Oasia Hotel. Denmark’s stunning second city Scandi hotel.
When you’re visiting Aarhus, Denmark’s second city, you probably want to stay in a hotel that is pure Scandi-style: not a characterless chain peddling identical rooms from Abuja to Zagreb. Clearly, for the 65 room Oasia, “Less is more” is the design mantra.
Read the full story hereMusling Bistro. Really impressive Seafood in Copenhagen
Can oysters ever taste as good in a stylish eatery as they do at a down-home restaurant awash in rough-hewn tables and rustic tiles? Seafood supremo Anders Selmer certainly thought they could when he launched Musling Bistro to complement his hugely popular Kodbyens Fiskebar
Read the full story hereNimb Hotel. Copenhagen’s fairy tale luxury hotel.
Were it not for its elegant, grown-up decor and more than 100 years of history, you’d be tempted to liken the Nimb Copenhagen to the Disneyland Hotel in Paris.
Read the full story hereThe Andersen Boutique Hotel. Wine hour has never tasted so good.
It could be the bright, funky decor of the Andersen Boutique Hotel that keeps it permanently full – or perhaps it’s that rare commodity in Copenhagen, free wine.
Read the full story hereAmass Restaurant. Excellent New Nordic Fare in Copenhagen.
Amass is the very essence of today’s trending Copenhagen restaurants, serving up inspired local fare in a stripped-back yet sumptuous space deep within a far-flung neighbourhood changing so fast that by 2018 it will be the hottest place to dine in town.
Read the full story hereKodbyens Fiskebar. Fine dining at realistic prices.
Kodbyens Fiskebar proves visitors can find original food in a happening Copenhagen restaurant which doesn’t, like many of those opened by Noma alumnae, cost an arm and a leg.
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