England
The Corinthia Hotel. London.
Anthea Gerrie reviews the Corinthia Hotel and finds it might just transform the neighbourhood.
Read the full story hereThe Nadler Soho
Can a hotel really be considered no-frills if it comes with a Nespresso machine? Robert Nadler, the man behind the Nadler Soho, says it’s not life’s little luxuries but costly extras like restaurants which bump up overheads, making most West End hotels eye-wateringly expensive.
Read the full story hereManchester: A guide to England’s second city.
Barely a decade ago, the idea of a city break in Manchester would have seemed laughable to southerners.
Read the full story hereThe impressive Francis Hotel
Anthea Gerrie enjoys a slice of Regency staying at The Francis Hotel in Bath
Read the full story hereDorchester Collection launches convivial new afternoon tea menus
Dorchester Collection hotels have introduced a variety of fun new tea menus, adding unique touches to the classic five-star afternoon tea experience.
Read the full story hereBerners Tavern Opens In Schrager’s The London EDITION Hotel.
British Michelin starred chef and restaurateur Jason Atherton, a graduate of Spain’s famous El Bulli restaurant launches his latest restaurant Berners Tavern, a gathering place for all day dining and entertaining, breakfast, lunch, dinner, tea and late supper in The London EDITION Hotel, on Berners Street in London’s Fitzrovia. The London EDITION opening marks Ian […]
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