‘I tend to scream at you and then feed you, as that’s how I grew up,’ chef Toya Boudy tells us as we start to watch her cookery demonstration at the New Orleans School of Cooking, in the heart of the French Quarter. We’re cooking gumbo in New Orleans and it’s clear from the start that we’re in for an entertaining afternoon, and it’s no surprise to learn that Toya has been an actress and also has her own YouTube channel . She’s a natural entertainer and we spend as much time laughing as learning.