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The New Orleans School of Cooking
“This isn’t a cookery lesson, it’s a history lesson” warns Jeff, head teacher at The New Orleans School of Cooking just before launching into a demonstration that produces a perfectly formed Gumbo. “You can’t possibly expect to recreate a dish without understanding how it got here in the first place.”
Read the full story hereThe Movie Colony Hotel. Discover fabulous movie history in Palm Springs
Andy Mossack reviews the Movie Colony Hotel in Palm Springs
Read the full story hereNashville. A 48 hour musical journey.
I’m sitting at a grand old Steinway in RCA’s Studio B on Music Row in Nashville. As it happens, it’s the very piano Elvis tinkered on when he was working out arrangements for his band. Debbie, something of a Nashville treasure in her own right, is telling me a true story about one of his […]
Read the full story here21c Museum Hotel. Experience Louisville’s best luxury hotel.
Andy Mossack reviews 21c Museum Hotel in Louisville.
Read the full story hereSouth City Kitchen. Indulge in delicious Southern cuisine
Andy Mossack indilges in southern food at Altanta’s South City Kitchen
Read the full story hereThe Surfcomber Hotel South Beach. A Haven of Art Deco
I opened one eye and a full size cow was peering down at me. No joke.Perhaps this was the result of one too many daiquiri’s last night at the Surfcomber Hotel, or maybe this is just a dream.
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