The View Lugano. A Heavenly perch with even heavenlier food.
16/07/2024 .
Hotel Reviews
The Corinthia Hotel. London.
Anthea Gerrie reviews the Corinthia Hotel and finds it might just transform the neighbourhood.
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The Nadler Soho
Can a hotel really be considered no-frills if it comes with a Nespresso machine? Robert Nadler, the man behind the Nadler Soho, says it’s not life’s little luxuries but costly extras like restaurants which bump up overheads, making most West End hotels eye-wateringly expensive.
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The impressive Francis Hotel
Anthea Gerrie enjoys a slice of Regency staying at The Francis Hotel in Bath
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Palazzo Manfredi, Rome
In an era when aristocrats rely on visitors to maintain their stately piles, it’s not surprising that an Italian count has turned his palatial offices into a boutique hotel.
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Dorchester Collection launches convivial new afternoon tea menus
Dorchester Collection hotels have introduced a variety of fun new tea menus, adding unique touches to the classic five-star afternoon tea experience.
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St Ermin’s Hotel offers Brilliant Bee Keeping Workshops
Harvest time at the St Ermin’s Hotel and the hard work of their 300,000 rooftop Buckfast bees is rewarded with honey-themed menus and cocktails throughout September.
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