Restaurant Reviews

Exclusive guide to the best restaurant reviews around the world, independent reviews from award-winning travel writers

The Footman, Mayfair, London

01/09/2021This entry was posted in England, Europe and Middle East, London, Newsletter, United Kingdom and tagged on by .
footman outside

Andy Mossack dines at The Footman, a recently refurbished gastropub that’s been a watering hole in Mayfair for over 250 years.

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Estiatorio Milos Athens

The tasting table at Estiatorio Milos Athens restaurant provides no hiding place from the open kitchen embracing it. Just as well really as the procession of sumptuous food and wines coming from the busy brigade all around us is relentless.

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cheeseat breakfast

French Cheeses in the Negev

Who would have thought that in such an arid place as this you could produce Camembert cheeses of the utmost delicacy, but that’s exactly what they’ve done. Naot Farm in Ramat Hanegev, a 2 hour drive south from Tel Aviv, is the realisation of a dream for them both and a real throwback to Israel’s early pioneering days. Here is where you will find authentic french cheeses in the Negev.

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Mielcke & Hurtigkarl Copenhagen’s best restaurant.

This is outstanding food without all the hype. it is Copenhagen’s best restaurant for the money. Miss it at your peril.

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