YOPO Zaytoun Reviewed. Discover Delicious Levantine Hedonism at The Mandrake.
12/08/2026 .
Whilst one of the chefs is cooking the steak that you have selected, you can start piling up your plate.
Read the full story here
Tucking into a deliciously fresh manousheh I found myself staring at the Theatre Royal Drury Lane, directly opposite, and thinking what a great position this is for a pre or post-theatre meal.
Read the full story here
There’s clearly a touch of media savvy in this all day eatery; the mix of vintage and contemporary furnishings are bang on trend as is the bar counter dining
Read the full story here
Recently executive chef, Frank Hartung, has struck out in a different creative and more international direction. A new-take on gastronomic classics is pulling in the punters.
Read the full story here
Kot Nou Restaurant is so close to the Indian Ocean that a crab could crawl up the white-sand beach and straight into the pot at the open-plan kitchen.
Read the full story here
Wandering around a buzzing Shoreditch on a Friday night, it’s easy to miss Iron Bloom, thinking that it’s just of many identikit bars that are pumping out music
Read the full story here