Wright Brothers Restaurant. Enjoy sensational seafood at Battersea Power Station
12/06/2024 .
Restaurant Reviews
Roasted camel meat gets Michelin star treatment in Abu Dhabi
Camel meat, traditionally eaten by Arabia’s desert dwellers, is undergoing something of a resurgence in Abu Dhabi. A camel meat burger has now found its way onto a menu at Emirates Palace – one of the world’s most opulent hotels – and a camel meat pizza is now the popular choice at the Olivia’s restaurant […]
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The Bingham – Mark Jarvis’s Three Course Market Lunch Menu launches at just £15 per head
The Bingham, – a beautifully restored Georgian Townhouse overlooking the river Thames – is celebrating it’s 30th Birthday this year.
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Ergon Greek Restaurant. Enjoy a taste of Greece in the heart of London.
Anthea Gerrie enjoys dinner at the Ergon Greek Restaurant in the heart of London.
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The Best of Malta and Gozo in 72 hours
Perched high up on one of Valletta’s gigantic medieval bastions overlooking the Grand Harbour and halfway through a glass of kinnie, the local non-alcoholic drink made from tart oranges and savoury herbs, here I was thinking of Sam Cremona.
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Lima – Peru’s Gateway is Now Gourmet Central
In a sprawling foodfest the size of a small city, surrounded by every kind of strange food from giant squid on skewers to rainforest fruits, we found ourselves queuing for…. the ultimate pork bun.
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Spanish Paradores: Hotels have never tasted so good.
It’s late morning in Galicia and the surrounding plains are pancake flat (something of a rarity in these parts it must be said), but dominating them is the towering visage of Monte de San Vicente.
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