Restaurant Reviews

Exclusive guide to the best restaurant reviews around the world, independent reviews from award-winning travel writers

YOPO Zaytoun Reviewed. Discover Delicious Levantine Hedonism at The Mandrake.

12/08/2026 by .
Andy Mossack eats at YOPO Zaytoun and takes a deep dark dive into worshiping the olive, tasting sublime Levantine flavours and schmoozing with fantastic fashionistas.

Andy Mossack eats at YOPO Zaytoun and takes a deep dark dive into worshiping the olive, tasting sublime Levantine flavours and schmoozing with fantastic fashionistas.

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M Canary Wharf Restaurant

Reviewed: M Canary Wharf, London

Rupert Parker visits carnivorous-centric M Canary Wharf’s latest eatery

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Powerplant vegan restaurant

Reviewed: Powerplant Vegan Restaurant at Selina Camden

Andy Mossack gets a taste of plant-based cuisine with a meaty twist at Powerplant Vegan Restaurant, Camden’s hip vegan hangout.

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Il Porticciolo At The Cipriani

Magnificent Il Porticciolo at The Cipriani

David Gerrie reviews Il Porticciolo at the Cipriani, the hotel’s new laid-back canal-side outdoor restaurant.

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Korto Cafe

Korto Cafe, Muswell Hill. London

Rupert Parker visits Korto Cafe, a neighbourhood restaurant near Alexandra Palace in north London.

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Masalchi by Atul Kochhar

Review: Masalchi by Atul Kochhar, Wembley, London

Rupert Parker eats at Masalchi by Atul Kochhar, this new Indian Restaurant, next to Wembley Stadium

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Harry's Bar

Review: Harry’s Bar, Venice Italy

David Gerrie meets owner Harry Cipriani at Harry’s Bar, the most famous watering hole in Venice.

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