Restaurant Reviews

Exclusive guide to the best restaurant reviews around the world, independent reviews from award-winning travel writers

Nobelhart & Schmutzig. An Excellent Michelin-starred Speakeasy Experience

26/09/2024 by .
Nobelhart & Schmutzig

Anthea Gerrie dines at Berlin’s secret speakeasy gourmet restaurant, the Michelin-starred Nobelhart & Schmutzig

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south city

South City Kitchen. Indulge in delicious Southern cuisine

Andy Mossack indilges in southern food at Altanta’s South City Kitchen

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chefs

Roasted camel meat gets Michelin star treatment in Abu Dhabi

Camel meat, traditionally eaten by Arabia’s desert dwellers, is undergoing something of a resurgence in Abu Dhabi. A camel meat burger has now found its way onto a menu at Emirates Palace – one of the world’s most opulent hotels – and a camel meat pizza is now the popular choice at the Olivia’s restaurant […]

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TimelessPictures.co .uk Shay Food 5

The Bingham – Mark Jarvis’s Three Course Market Lunch Menu launches at just £15 per head

The Bingham, – a beautifully restored Georgian Townhouse overlooking the river Thames – is celebrating it’s 30th Birthday this year.

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Ergon Greek Restaurant 

Ergon Greek Restaurant. Enjoy a taste of Greece in the heart of London.

Anthea Gerrie enjoys dinner at the Ergon Greek Restaurant in the heart of London.

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malta harbour c andy mossack

The Best of Malta and Gozo in 72 hours

Perched high up on one of Valletta’s gigantic medieval bastions overlooking the Grand Harbour and halfway through a glass of kinnie, the local non-alcoholic drink made from tart oranges and savoury herbs, here I was thinking of Sam Cremona.

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Mistura Andean potatoes

Lima – Peru’s Gateway is Now Gourmet Central

In a sprawling foodfest the size of a small city, surrounded by every kind of strange food from giant squid on skewers to rainforest fruits, we found ourselves queuing for…. the ultimate pork bun.

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